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People, not being able to consume solid foods are needed to be offered liquid diet only, containing all the nutritious ingredients of grains, fresh vegetables and fruits. There is a wide range of liquid diet recipes, capable of meeting indispensable need of foods required for the bed ridden patients.

Those who are fortunate enough to be blessed by their grand moms will never waste their time in exploring delicate liquid diet recipe or liquid foods as they already are equipped with a variety of liquid diet recipes, offering them savory dishes to enjoy.

However, we are presenting over here a few popular liquid diet, replenishing the need of all vital elements, a must for body. As has already been mentioned, the liquid diet recipes are meant only for those who either have undergone mouth-surgery or have sustained severe injuries on different parts of their body affecting their chewing and swallowing ability badly. Being incapable of eating solid foods, the recuperating patients are recommended only the liquid diets till they recover completely from their physical complications or impairment.
 
Getting digested too easily and much faster, the liquid diet foods invigorate the body, making the bed ridden patients stand on their feet efficiently.
Though the liquid diet helps the patients recover much faster with plenty of energy, it cant be made a routine diet on patient’s getting completely recovered.

Spinach Liquid Diet Recipe-

Iron enriched spinach is an extraordinary liquid diet, replenishing the need of blood and energy, required for the body. Lets have look at the liquid diet recipe. There are two kinds of liquid diet recipes which you can try your hand on.

Steamed Spinach Liquid Diet Recipe-

• Buy fresh spinach and wash it well in water to remove all the dirts and filth caused due to hand touch by vendor.
• Chop the spinach into small pieces.
• Keep the spinach inside the saucepan and pour approximately half cup of water in it. Mix the salt as well only to taste.
• Now wilt or shrivel the spinach by placing the saucepan over stove and semi cook it through steam.
• After semi-cooking the spinach, drain out the water through colander and let it cool.
• Now mix over the semi cooked spinach garlic, oil and vinegar.
  The liquid diet recipe now is complete with the spinach liquid diet to be served as good liquid diet.

There is another recipe of preparing the spinach liquid diet by frying it in olive oil as well.

• Heat the olive oil in a skillet and fry the spinach in oil till it gets completely shriveled. Fry the spinach in a high flame in order to shrivel it without letting it be fried for long.
• Now mix the paste of garlic and ginger apart from mixing pepper, smashed tomatoes and cheese. Sprinkle over it salt to taste.
• Pour a little water also to let the spinach get converted into a soup or paste.
• This also is an unique liquid diet recipe, containing sufficient iron required for body.

Other unique liquid diet recipe which you can go for are-

• Hot Liquid Jell as a source of protein– It is a widely popular porridge, prepared in boiling oatmeal, containing rolled and crushed.
• Boiled Grains– Some grains boiled in water, like cornmeal also can be consumed as liquid diet. Such liquid diet is known as polenta or grits.
• Oat– Made of rice, wheat, barley and corn, the oat and semolina porridge also are as the best liquid diets to meet requirement of body.
• Gruel– Made with hot water, the gruel is a good liquid diet. Bed ridden patients can drink such liquid diet very easily. People, preferring the meat also can go for liquid diet, containing barley to be used as common grain, apart from yellow peas, meats, root crops and fresh vegetables.
• Vegetable Chowder– Getting easily digested, the liquid diet can be prepared as vegetable chowder as well, with pieces of fish, paste of garlic and ginger. Such liquid diet is good for health and cleanses the intestines of patients very well.
• Carrots Liquid Diet– Carrot with its natural sweetness also can be offered as liquid diet to the patients by being boiled in water along with tomato and potato. Taste can be enhanced with ginger, garlic and black salt.